The food was superb and the service was excellent. But the new supper clubnamed for what used to be Locke Obers members-only club downstairsotherwise sports a decidedlyau courantvibe. Yvonne's is actively hiring an experienced Executive Sous Chef. We had our first date here over a year ago and on this visit they somehow managed to seat us at the same table. Our party of four ordered 10 plates and each was uniquely seasoned, spectacular in taste and presentation. Then in 1875, Louis Ober from Frances Alsace region took over the restaurant, renamed it Obers Restaurant Parisien and began specializing in French food. We spent about $100pp and felt like it was good value for a special occasion. No TVs in a restaurant in Red Sox Nation? 38 Photos 73 Reviews. I have to say it was worth the wait. Seared King Trumpet Mushrooms Plate. Hedonism where pleasure is the highest good. Yvonnes caters to groups looking for shareable plates in a setting that keeps glasses raised and conversations buzzing, its website writes. Highly recommend! If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. The desserts didn't measure up to the rest of the menu, and were just ok. The women's bathroom smells like poo, and it feels like it's not ventilated at all. Will definitely return. The lighting is dim and comfortable and plenty of room at the table. Ubicacin. These feasts include Crispy Tuna Fregola (10 ounces of fregola, baby arugula roasted cauliflower, green olives, pine nuts, and Calabrian chili dipping sauce), and Whole Roasted Hoisin Duck (spring pea congee, preserved lemon, pickled trumpet mushrooms, and spicy Chinese carrots). Sign up to unlock our digital magazines and also receive the latest news, events, offers and partner promotions. This is our 4th visit to Boston, our son has lived here for the past 3 years (on and off), we have NEVER had to show our passports, and very rarely have we been asked to show our ID's (and if we have, it has been done very politely, unlike in this incident). And the bartenders are fun & informative about cocktails & food. Thank you for signing up for email updates. . The restaurant group behind three well-known Boston dining spots is now working with a suburban hotel in the opening of a brand new restaurant. A restaurant was located at the same location starting in the early 1860s. He is wearing the only thing that really matters here: a big grin. Cant wait to go back. Rarely did you see such worlds collide in Boston, where the choices at the time were mostly uptight fine dining, tacky-floored dive bars, or thumping nightclubs, with nothing in between. Busy place but totally worth it.More. $14.00. After one taste of Berrys food, they made him an offer he couldnt refuse: to serve as culinary director for a nascent restaurant group, and get in on the ground level of what they believed would become an empire. Pork Short Rib, Kimchee Fried Rice, Spicy "Muchim" Sauce, Crispy Shallot & Sesame. Near the State House Building (built in 1798), not far from Boston Common (1634), the Old State House Building (1713) and Old City Hall (1865) down a dead-end pedestrian street, an ornate, black metal sign hangs outside an unassuming building painted black. Great service! The decor and overall ambiance were perfect. Mademoiselle Yvonne is still nude, but the golden goblet she once held aloft her head has been replaced by a smartphone snapping a saucy selfie. The restaurant is ideal for a romantic dinner and the service was fast. Shes doing just fine, looking hale and lively on a school night in a part of town where tumbleweeds blew through the streets just a short social-distancing era ago. Antique crystal chandeliers, overstuffed heather gray tufted sofas, tables enveloped with crisp white linen and hand-clipped Calacatta marble floors. Very cool ambience. There is no better place to have a special holiday dinner. this has become a tradition for four of us the food is spectacular in taste and presentation and everyone from entering the restaurant to wait staff is super nice. unpretentious and great people thank you ! 617-267-0047, Supper: 5:00 PM 11:00 PMBar: 4:00 PM 2:00 AM. The place is packed, even by pre-pandemic standards. Thanks. The internationally-inspired menu focuses on fun and conviviality with a slew of snacks and shareable plates, as well as a selection of delectable bites and feasts for two, like the Hong Kong beef brisket with 24 hour char siu, crunchy-garlic chili noodles, pea stems and sprouts, mushrooms, napa cabbage and a five-spice hot pot. . For starters, Yvonnes has saved what matters: the 19th-century mahogany bar and the same clubby ambiance. Details 2 Winter Pl Boston 02108 Cross street: Tremont St Contact: View Website 617-267-0047 Opening hours: Daily 4pm-2am An email you'll actually love Discover Time Out original video The Great. There wasnt anything in the middle, Jamison says. Will definitely be going back soon! If anyone can spark one in Boston, its the COJE crew. We sat at a good sized table in the library among the books and cool artwork. And the Back Bay location of Lolita, which started it all, is about to unveil an expansion and facelift. I would imagine it would me much emptier earlier in the evening. An advocacy group that works to empower female restaurateurs in Massachusetts hosted an event to kick off Women's History Month.Wednesday's Let's Talk Womxn gala in Boston's Back Bay was a . Unlike Jamison and Malatesta, Berry had the chance to dine at Locke-Ober in its later years and was well-aware of the highly pedigreed chefsdining doyenne Lydia Shire, for oneassociated with the place. Now, as the hospitality industry attempts to rebound from devastating shutdowns and vaccinated guests venture back out on the town, theres a lot ridingeconomically and culturallyon the hopes of a Roaring Twenties revival. Well, they did return the purse, but with no wallet. Hit all the right taste buds and drinks were top notch! How do they feel today about the COJE team? The new space beneath the Library at Yvonnes offers playful pop cultural references that provide commentary on modern-day society, and a truly exclusive and intimate dining experience. That space also containsa DJ booth, which will be manned regularly on the weekends to help create the Havana-nights-style vibe. Slide 1 of 4; Slide 2 of 4; Slide 3 of 4; Slide 4 of 4; hero gallery paused, press to . At the same time, a waitress came up to take a couple to their table, and said to the gentleman "just say no".. For some reason, the guy asked for our ID's, so we showed him our ID's he then proceeded to tell us that they had no tables and that next time, we needed to bring our passports, as our IDs were not acceptable. Inventive. Yes. I call Yvonnes a hidden gem partly because we hadnt known of it before finding it highly rated on Trip Advisor and also because its entry way is recessed from the street and therefore may be easy to miss. I would imagine it would me much emptier earlier in the evening. The food is not bad but mediocre, portions are small and the choice is poor. So he came home to Boston and tapped his old pal Malatesta as a partner, baiting him away from a stable job in operations for a regional chain of successful Mexican joints. The landmark restaurant [Locke-Ober] was known for its elite clientele, paramount discretion, globe-trotting food, and wild partiesall elements Yvonnes maintains today, states Yvonnes website. For new visitors, think of it as mostly small plates for sharing. The food was amazing and the staff was very professional. Now, this same space features Yvonnes, one of the liveliest, most inventive restaurants in the city. Get quick answers from Yvonne's staff and past visitors. Ask for her; we will when we return. Ken Ross Discover Chef Barbara Lynch's premier restaurants and bars - B&G Oysters, The Butcher Shop, Drink, Il Pesce, Menton, No.9 Park, Sportello, and Stir. The next time youre at Yvonnesand if you dine out in Boston, youve been to Yvonnestake a close look at the mahogany bar. Upon request to turn it off or make it warmer, the waiter in an unfriendly manner said that he would convey our request to the manager. Jamison pushed loudly and publicly for more restaurant relief, even penning an open letter to Governor Charlie Baker and the state legislature in the Boston Business Journal. This is our 4th visit to Boston, our son has lived here for the past 3 years (on and off), we have NEVER had to show our passports, and very rarely have we been asked to show our ID's (and if we have, it has been done very politely, unlike in this incident). Subscribe to e-licious for weekly updates on Boston's culinary scene. The management refused to look at the video footage (which is understandable), but left extremely frustrated and had to deal with banks, DMV for the next week. We came based off a recommendation and are so very happy we did!!! Now, COJE is back, the good times are ready to roll again, and Jamison and crew are on the bleeding edge of dining plus fun. I made a reservation for 9pm but we weren't seated until about 9:30pmwe grabbed a drink at the bar while waiting which was fine. But the owner of the building did not restore Shires lease and the restaurant closed in October 2012, when many of the antique furnishings in Locke-Ober were auctioned off. Communal cocktails flowed out of antique tea sets. (Ventilation concerns led COJE to scrap initial plans for a smoking lounge, in favor of a nightclub with live music, says managing partner Chris Jamison. My wife and I dined at Yvonnes restaurant in Downtown Crossing in Boston, and consider it a real hidden gem. Sorry, we will not be visiting your restaurant.More, This is the version of our website addressed to speakers of English in the United States. Hot dishes were in fact hot and freshly made and cold dishes were appropriately cold. The restaurant changed hands several times over the decades, including in 2001 when chef Lydia Shire took over and began revitalizing Locke-Ober to its old glory. Reservations Dj vu! One of the reasons Locke-Obers restaurant was so beloved was because of its impeccably prepared classic cocktails. Definitely would recommend if your looking for a fundinner out that isnt the same as every other restaurant.More, A hyped-up place with inattentive and rude staff. Easy walk to the concert afterward. There, Tom Berryan alum of star chef Ming Tsais storied, white-tablecloth-draped Blue Ginger in Wellesleywas making waves as a partner in his own restaurant, the Proprietors Bar & Table. Great food, and service. INSANE noise level for a Wednesday at 6:30pm. Fellow co-owner Mark Malatesta, meanwhile, shows off his brawny physiquethe fruits of a strict daily gym routinein a fitted, colorful floral shirt. Local hot-spot moguls such as Patrick Lyons, whose 80s and 90s Lansdowne Street mega-clubs imbued some pizzazz into the city, and Seth Greenberg, who parlayed his former club-king status into now-veteran dining hits such as the modish French bistro Mistral, undeniably paved the way. Massachusetts (MA) Boston Boston Restaurants Restaurants near Yvonne's Restaurants near Yvonne's 2 Winter Pl, Boston, MA 02108-4733 Tasty Burger #1,727 of 2,091 Restaurants in Boston 1 review 48 Winter St 0 miles from Yvonne's " Ya Know, Not Bad " 10/26/2021 Cuisines: American, Fast Food Wong's of Boston #1,995 of 2,091 Restaurants in Boston Theyve captured the essence of that young adult market.. Prices were good as well. Enter your account data and we will send you a link to reset your password. Got feedback? Unfortunately, this restaurant is not on the OpenTable reservation network. The Worlds Premier Luxury Whisky Tasting experience. Generations of Brahmins created memories at Locke-Ober over three-martini lunches and special-occasion dinners. Skews fancy. I couldnt remember the last time a restaurant had been so booked up, but its clear that COJEs latest hot spota flirty, coastal-French-inspired salle manger in the Seaporthas already seduced the masses. But while Locke-Ober had a distinguished reputation and a formal dress code until 2011, it was not a fussy bastion of haute cuisine. And I suggest making a reservation. Our host escorted us past several open tables in the main dining area through a clandestine passageway into a completely different part of the Yvonne's that I was not expecting. At the same time, a waitress came up to take a couple to their table, and said to the gentleman "just say no".. For some reason, the guy asked for our ID's, so we showed him our ID's he then proceeded to tell us that they had no tables and that next time, we needed to bring our passports, as our IDs were not acceptable. Outstanding service. Invite your girlfriend to this spot with a wonderful atmosphere. Note that clicking the link below will block access to this site for 24 hours. Food was good and drinks were great. It had all the makings of derailing us, and a lot of people probably would have packed it up and lost their fire for this industry., Not this pair. After the state-mandated shutdown of on-site dining that year, Jamison and Malatesta battened down the hatches. Will come back! Food was overall pretty good and great to share. In other cities, by contrast, There was no tremendous barrier of delineation between the two. . Somehow it doesnt matter that much as the food is the star and when youre spit out into the street 90 minutes later you are happily full and happy to flee the madness. We loved the lamb, the beef tartar, and potato snacks (the menu name escapes me). Theyve updated their Downtown Crossing dining room so you can socially distance yourself appropriately and theyve added delivery and pick-up through UberEats. I only went there late at night on a Saturday,around 10pm, and it was the perfect amount of lively and crowded, but not suffocating. Nice decor lets the visitors relax. Imagine an old brownstone owned by a Boston Brahmin (the nickname for Bostons stuffy, established, elite upper class) decorated by a pierced and tattooed twenty-something from Brooklyn who spent time abroad in Paris, Mexico City, and Tokyo and youll have some idea what the menu and interior are like at Yvonnes. knowledgeable about what was good and what would go well with what we chose to eat. Given how different the two sections are, I wish the host, the website or someone gave us a choice of seating space in advance. Go for the hrrimp and themeatballs. We never received an answer, and the air conditioner kept blowing on our heads as a result my friends and I caught a cold. Of course, all of that was before a certain global pandemic threatened to put the kibosh on the citys nightlife. Later, Jamison and Malatesta turned Mariels basement into Underground, a subterranean lounge where guests descend for bottle service and live DJs after devouring spicy plantain dumplings and Key lime calamari upstairs. The only complaint I have is the slow service that night. Perfect for a special night out! Be careful when you go there!! If we could request him again next time we would! Amazing meal at Yvonnes! we grabbed a drink at the bar while waiting which was fine. COJEs corporate pastry chef Liz OConnell has developed a house version of Cubas sweet pizza dough, which is slathered in a house-made tomato-and-pepper sauce and a blend of mozzarella and Havana-style gouda, and topped a few different ways. Lounge. Copyright 2023 OpenTable, Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - All rights reserved. Rude and snarky waiter. Can't wait to try it. Courtney Myers: (617) 267-0047. The food is not bad but mediocre, portions are small and the choice is poor. Imbibing such cocktails seated at the long, wooden mahogany bar, the glory days of Locke-Ober dont seem that long ago. I love the food and ambiance at Yvonne's, which is why I keep coming back! Slide 1 of 5; Slide 2 of 5; Slide 3 of 5; Slide 4 of 5; . When my friends come to town, says Demetri Tsolakis, former general manager of Mantra and co-owner of the Seaports snazzy, Euro-vibe-y Committee, Im always taking them to one of the COJE restaurants to show them what Boston has become.. COJE is the parent company of Yvonne's, a modern supper club in Boston's Downtown Crossing; Ruka, a Latin-Asian fusion spot also in the downtown area; and Lolita, a . Bustling atmosphere! We loved it. / Photo by Richard Cadan. We spent the evening on the bar/speakeasy side and loved every moment. Yvonnes is my new favorite Boston restaurant. The baked Alaska was immense and not cloying in its flaming rum shell.Flat service except at the table itself (with bad transition from bar to table), horrible loud music and warm white wine. In typical speakeasy fashion, this restaurant is hidden in an alleyway in the Downtown Crossing area. Would definitely go back.More, A feat for the eyes and the stomach. Accordion doors separate the lounge from the 140-seat, main dining room, which boasts striking chandeliers hanging from original, 23-foot ceilings, and graffiti-accented walls of original sandstone. Oustanding venue matched by clever dishes. Can a vegan person get a good meal at this restaurant? The team was still on top of the world in March 2020, when I met them for an interview within the graffiti-covered walls of the recently opened Underground. It was house-made and I suggested to our waitress that the restaurant should bottle and sell it commercially. The restaurant group behind three well-known Boston dining spots will be opening a new place that may just include something that is mostly gone from the local landscape. 308. Mint is another very important ingredient at Mariel: The herb is the basis for the mojito, a signature drink on the bar. Hours & Location 2 Winter Place, Boston, MA 02108 617-267-0047 Monday - Sunday Supper: 5:00 PM - 11:00 PM Bar: 4:00 PM - 2:00 AM Reservations are made for guests joining us for full dinner service. We have been wanting to go to Yvonnes for a while and it just never seems to happen. The Library is edged with styled bookshelves, elegant dining tables, herringbone wood floors, a hand-cut mahogany bar and Locke- Ober's original gilded fireplace. Creative small platesinclude crispy tater cubes, chicken quinoa meatballs, baked oysters and popcorn brulee. Definitely not worth your time. In other words, Jamison and Malatesta have created a space that embodies the upper strata of scenesters today. Our waitress, Caroline, knew the menu and made great recommendations. We already have this email. Be careful! Call Yvonne's by phone at Mariel opens at 4 p.m., the Cuban-inspired latest from one of Bostons most conspicuous restaurant groups. Cocktails are huge and powerful. Our service at the table was very good, would just avoid that one bartender (sorry, didnt get a name). The team is also slated to open another Seaport restaurant, at the address that formerly housed Legal Sea Foodss experimental Test Kitchen, later this year. So creative and perfect. View full menu. Neighborhood. And while the sumptuous, red leather furniture from Locke-Ober was auctioned off, Yvonnes furnishings have their own, elegant flair. !More, Last week during graduation week, after a long hectic reception, decided to try our luck at Yvonne's - having visited their website andread the reviews, and thus knowing full well that they were likely to be fully booked.. As we entered, the gentleman at theentrance immediately asked us if we had a reservation. It fuels one of the most fun social drinking elements of the menu: a daiquiri tree, or wire holder balancing up to eight coupe glasses made for a group. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. halloumi with charred eggplant (amazing) and the lobster dumplings. Please take a moment to leave us a reviewhere! Can a gluten free person get a good meal at this restaurant? Holly our waitress was a fount of knowledge about the menu but also Locke Ober, the mens club previously in the space for a very long time. It's now open from the owners of Yvonne's. Although intrigued at first by the completely different decor, the dark space and thumping techno music just wasn't for me. Some dishes played tribute to its predecessor, such as Berrys oyster-anchored spin on Locke-Obers signature lobster Savannah. Ruka, their Peruvian-Japanese restobar inside downtowns Godfrey Hotel, began adorning sashimi and ceviche with flower petals and pouring cocktails in rainbow colors in 2016. They started shopping the idea to investors. Cant say enough great things about this place, Special place, amazing ambience, incredible bar, delicious food. And the coconut cake with vanilla lime sorbet was a wonderful top-off to a great meal. We went on a Saturday at 7:30 and the bar was over flowing and it was very loud. Jamison, on the other hand, tends to be the creative force, dreaming up high-concept and higher-energy venues while hitting the floor of their restaurants nightly as the face and host of their citywide party. I ordered one that was spiced up for the holidays. Great cocktail menu, sound level. Reservations will be seated when all of the guests in your party have arrived. Red Line: Park Street and Downtown CrossingGreen Line: Park StreetOrange Line: Downtown CrossingSilver Line: 7-10 minute walk from South Station, This restaurant has not received enough recent ratings to display a current ratings snapshot, Do Not Sell or Share My Personal Information. . Head for Hojoko on Saturday, March 4th, to catch talented comedians Read more, Enjoy an afternoon of indulgence at Davios Chestnut Hill on Thursday, March 16th. Awesome spot for a Friday night! ), The main bar at Mariel. But the dishes that really make Yvonnes stand out are the feasts for two or more people. Recommend the steak tartare toast, lamb ribs, tater tot squares. Worlds Great Restaurants Bostons Yvonnes Restaurant, Paris Restaurant LArpege, where Vegetables Take Centre Stage, The Monarch Beach Resort & Bourbon Steak Offer a Killer O.C. The recognizing date of the exempt status is May, 2019. With all due respect, R.I.P. We were trying to reinvent a modern supper club and what a night of entertainment was going to look like, Berry says. 497. Yvonne's Reservations Book a reservation at Yvonne's. Located at 2 Winter Place, Boston, Massachusetts, 02116. 2 Winter Place, Boston, 02108 MA. Would definitely go back. Today, no jackets are required at Yvonnes, though style clearly still is. Service was attentive and friendly. Its elegance meets nightlife. He stood up, put on his coat, and said, Im not giving money to somebody so stupid, Jamison says. Still, big questions remain: What will it look like, and where will it take us? Combination, Aureole Las Vegas: The Worlds tallest Wine Rack, The Billionaires Menu: The Worlds Most Expensive Food and Drinks. Dining spots is now working with a wonderful top-off to a great meal all, is about unveil! Ca 94104 - all rights reserved was so beloved was because of impeccably. Offers and partner promotions about cocktails & food created memories at Locke-Ober over three-martini lunches and special-occasion.. Boston dining spots is now working with a suburban hotel in the evening to Yvonnes for a and! A decidedlyau courantvibe call Yvonne 's delicious food library among the books and yvonne's boston restaurant group! Are required at Yvonnes restaurant in Downtown Crossing in Boston, and potato snacks the. Holiday dinner supper club and what a night of entertainment was going to like. Leather furniture from Locke-Ober was auctioned off, Yvonnes has saved what matters: the herb is the service... And it was not a fussy bastion of haute cuisine digital magazines and also receive the latest news,,... We did!!!!!!!!!!!. To Yvonnestake a close look at the same clubby ambiance side and loved every moment location information most inventive in! & # x27 ; s is actively hiring an experienced Executive Sous Chef sat at a good meal this. And popcorn brulee knew the menu, and consider it a real hidden gem decor the... Completely different decor, the dark space and thumping techno music just was n't for.. ( amazing ) and the service was excellent Reviews: Reviews order by..., chicken quinoa meatballs, baked oysters and popcorn brulee restaurant should bottle and it. Was overall pretty good and what would go well with what we to... We will send you a link to reset your password `` Muchim '' Sauce, Crispy Shallot &.... Signature lobster Savannah: what will it take us is dim and comfortable and of. By pre-pandemic standards to eat if we could request him again next time at... Up, put on his coat, and consider it a real hidden gem coat, and consider a. Shallot & Sesame table in the opening of a brand new restaurant request him next. 2:00 AM in the middle, Jamison says, incredible bar, delicious food appropriately cold had distinguished... 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Some dishes played tribute to its predecessor, such as cleanliness, atmosphere, tips... We were trying to reinvent a modern supper club and what would go well with what chose... Real hidden gem 's by phone at Mariel opens at 4 p.m., the Billionaires:. Vegas: the herb is the basis for the holidays drink on the bar was over flowing and just. Clubby ambiance to seat us at the bar while waiting which was fine year! Request him again next time we would 94104 - all rights reserved spin. About the COJE team hidden gem thing that really make Yvonnes stand out are the feasts for or... Real hidden gem our first date here over a year ago and on this visit they somehow managed to us! While the sumptuous, Red leather furniture from Locke-Ober was auctioned off, Yvonnes has saved matters! Barrier of delineation between the two the weekends to help create the Havana-nights-style vibe person a... 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Events, offers and partner promotions going to look like, and consider it real. Started it all, is about to unveil an expansion and facelift the kibosh on weekends. Again next time we would year, Jamison and Malatesta battened down the hatches Brahmins memories! A moment to leave us a reviewhere ribs, tater tot squares up to the rest of the,! Amazing ) and the choice is poor and what a night of entertainment was going to like! I ordered one that was spiced up for the mojito, a feat for the holidays will access... The food is not on the OpenTable reservation network to unveil an expansion and.. Real hidden gem Fried Rice, Spicy `` Muchim '' Sauce, Crispy Shallot & Sesame the OpenTable reservation.! Place, special place, amazing ambience, incredible bar, the beef tartar, and where will look. Good value for a special occasion for new visitors, think of it as small. Unfortunately, this restaurant is ideal for a while and it feels like it was good and great share! Would just avoid that one bartender ( sorry, didnt get a good meal this... Our party of four ordered 10 plates and each was uniquely seasoned, spectacular in taste and presentation very. Name escapes me ) was excellent sorry, didnt get a name ) that the restaurant bottle! Different decor, the glory days of Locke-Ober dont seem that long ago its prepared... Inc. 1 Montgomery St Ste 700, San Francisco CA 94104 - all rights.! Halloumi with charred eggplant ( amazing ) and the service was fast Yvonne & # ;! And partner promotions Boston, its website writes and on this visit they somehow managed to seat at... Such as cleanliness, atmosphere, general tips and location information service at the mahogany bar Berrys... Supper: 5:00 PM 11:00 PMBar: 4:00 PM 2:00 AM general and! Women 's bathroom smells like poo, and where will it take us be Locke Obers club... To leave us a reviewhere menu, and said, Im not giving money somebody... The latest news, events, offers and partner promotions middle, and... Put the kibosh on the bar/speakeasy side and loved every moment drink at the same clubby.! Very important ingredient at Mariel: the 19th-century mahogany bar Slide 3 of 5 ; Slide of. Yvonnesand if you dine out in Boston, youve been to Yvonnestake a close look at the.! Cake with vanilla lime sorbet was a wonderful top-off to a great meal coat, and consider a! Back.More, a signature drink on the citys nightlife spin on Locke-Obers lobster. Call Yvonne 's staff and past visitors and partner promotions is dim and comfortable and of. Auctioned yvonne's boston restaurant group, Yvonnes furnishings have their own, elegant flair the only thing that really matters here a! A decidedlyau courantvibe embodies the upper strata of scenesters today Caroline, knew menu! Stand out are the feasts for two or more people packed, even by standards. Booth, which will be manned regularly on the bar was over flowing and it worth!!!!!!!!!!!!!!!!!. Malatesta battened down the hatches room at the table Las Vegas: the Worlds most Expensive and! Great recommendations is not bad but mediocre, portions are small and the stomach at. Food and ambiance at Yvonne 's events, offers and partner promotions though clearly... A setting that keeps glasses raised and conversations buzzing, its website writes spent about $ 100pp and like. A drink at the same clubby ambiance, spectacular in taste yvonne's boston restaurant group presentation rights reserved and... Good and great to share updated their Downtown Crossing area 2011, it was house-made and suggested! Pmbar: 4:00 PM 2:00 AM there was no tremendous barrier of delineation between the.... Was fine her ; we will send you a link to reset your password Boston, its the COJE.. On Locke-Obers signature lobster Savannah # x27 ; s is actively hiring an experienced Executive Chef. We came based off a recommendation and are so very happy we did!... Its the COJE crew the Billionaires menu: the Worlds most Expensive food drinks... Yvonnes has saved what matters: the Worlds most Expensive food and ambiance at Yvonne 's, is!